Lemon Tartlets
- Ready In:
- 2hrs 5mins
- Ingredients:
- 4
- Serves:
-
24
ingredients
- 2 cups lemon curd (lime or orange)
- 8 ounces Cool Whip, thawed
- 1 (3 ounce) package cheesecake flavor instant pudding and pie filling mix
- 24 prepared tart shells, prebaked
directions
- Mix together lemon curd and pudding mix; fold in cool whip.
- Chill.
- Pipe into tart shells and garnish with dollop of whipped cream and strip of lemon zest.
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RECIPE SUBMITTED BY
Impera_Magna
United States
Retired at last!