“I was surprised when I couldn't find a lemon French toast recipe here, so I came up with this...it's simple yet healthy and delicious!”
READY IN:
15mins
SERVES:
4
YIELD:
8 french toast
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly beat eggs. Add egg beaters, soy milk, salt, and lemon zest.
  2. Spray skillet and put over medium heat.
  3. Soak bread and cook 2 at a time, until lightly browned.
  4. Serve with maple syrup or fresh blueberries and vanilla yogurt.

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