Lemon Whip Dessert

"No Bake - Light, airy and sweet dessert"
 
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Ready In:
30mins
Ingredients:
8
Serves:
6-8
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ingredients

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directions

  • Crush 70 qty crackers in plastic baggie with rolling pin.
  • In a mixing bowl combine the crushed crackers, sugar and melted butter. Reserve 1/3 cup for sprinkling on top (if desired).
  • Press into bottom of a 9X13 pan.
  • In separate bowl blend together the lemonade, sweetened condensed milk and whipped topping.
  • Pour over crust in 9X13 pan.
  • Refrigerate until cool.
  • If desired, garnish with thin lemon slices.

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Reviews

  1. This is wonderful, and does not get soggy as you might expect!
     
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