Lemonade Iced Tea
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
3 quarts
ingredients
directions
- In Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Stir in sugar and lemonade concentrate. Cover and refrigerate until chilled. Serve over ice.
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RECIPE SUBMITTED BY
Courtly
United States