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“Out of a lemonade cookbook that I got from the library. I haven't tried this yet.”
READY IN:
5mins
SERVES:
4
YIELD:
4 milkshakes
UNITS:
US

Ingredients Nutrition

  • 2 cups milk
  • 1 pint vanilla yogurt
  • 1 (6 ounce) can lemonade concentrate, thawed
  • 1 pint lemon sorbet, softened

Directions

  1. In a blender combine milk, yogurt and concentrate until smooth.
  2. Divide into 4 tall glasses with a large scoop of sorbet.

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