“A definite refreshing lemonade flavor in the fluffy, creamy pie.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large mixing bowl, beat the cream cheese until smooth.
  2. Gradually beat in milk until blended.
  3. Beat in lemonade concentrate.
  4. Fold in whipped topping and food coloring if desired.
  5. Pour into crust. Cover and refrigerate until set for 2-3 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: