STREAMING NOW: Simply Nigella

Lemonade Pie

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I received this from my aunt..it's quick and easy to make...sometimes I put the cherry pie filling on top or if I don't have it, I leave it off...either way it's delicious!”
READY IN:
20mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Let Cool Whip and frozen lemonade thaw out before starting.
  2. Mix by stirring Eagle Brand Milk and lemonade (thawed) add lemon juice (just a few drops) Stir cool whip into mixture until fluffy.
  3. Put 1/2 mixture into each crust.
  4. Refrigerate until firm.
  5. You may also add a can of cherry pie filling to put over the top of this-- Yummy either way.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: