“The original of this recipe came from the Taste of Home's Low-Fat Country Cooking 2004 cookbook.”
READY IN:
5mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pitcher, combine water, sugar, lemon juice, grape juice & tea mix. Stir well to dissolve the sugar.
  2. Chill before serving, or if using ice cubes, add ice to a glass & then add the tea.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: