Leni and Greg's One-Pan Chicken

"Found this recipe on Women's Health website. Always looking for new ways to cook chicken!"
 
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Ready In:
25mins
Ingredients:
8
Serves:
2
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ingredients

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directions

  • Season the chicken with salt and pepper to taste.
  • Coat a large nonstick skillet with cooking spray, and place it over medium heat. When it's hot, add the chicken and cook for 5 to 10 minutes, or until it's no longer pink and the juices run clear.
  • Remove the chicken to a plate, covering to keep it warm. Add the garlic to the pan. Cook for 2 to 3 minutes, or until the garlic is fragrant. Add the tomatoes, spinach, and mushrooms. Cook for about 3 minutes, or until the liquid is reduced by half.
  • Put the chicken back in the pan and stir. Adjust the seasoning, if necessary.
  • Sprinkle with the cheese just before serving.

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RECIPE SUBMITTED BY

I am a professional editor and fitness/nutrition buff who loves cooking and baking. I am working with a low budget, little time, and limited tools! I love recipes that take "unhealthy" foods and make them healthy. I also focus on recipes that are low-carb, gluten-free and lactose-free.
 
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