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“A vegetarian recipe acceptable for fasting.”
READY IN:
40mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute 3 tablespoons oil, onion and green pepper until tender.
  2. Add next six ingredients and simmer over low heat for about 20 minutes.
  3. In another skillet, brown rest of oil, crumbled tofu and tamair.
  4. When tofu is well brwoned and has absorbed flavoring, add tomato sauce mixture.
  5. Serve on buns or rice.

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