Leslie's Chunka Soba Noodles, Tomato and Basil With Feta

“It's just all mixed up - but it is Oh So GOOD ! Even better - Top it with a few toasted Pine Nuts ! Bet your tummy smiles !”
READY IN:
22mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix tomatoes, basil, garlic, salt and pepper with the cooked Soba Noodles. Place in a large skillet, add half of the reserved noodle water and heat through.
  2. Add the Feta Cheese to the noodle mixture and add more of the noodle water, stir until the cheese melts into the pasta and makes a creamy sauce. It really does, believe me !
  3. If you want you can serve topped with a few toasted Pine Nuts, some more fresh basil and some Parmesan cheese. Presentation is Everything !

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