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Light Berry Mousse

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“Light and refreshing”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. (First I'd put some hot water in the blender to heat up the container, let stand for 5 minutes then pour out.).
  2. In a blender, combine water and gelatin.
  3. Cover and process until gelatin is dissolved.
  4. Blend in ice cubes until partially melted.
  5. Add strawberries; process well.
  6. Pour into a bowl; fold in whipped topping. Chill for 2 hours.

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