“This dressing uses low-fat plain yogurt and a little mayo and of course blue cheese.”
READY IN:
5mins
SERVES:
8
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl ,whisk together the yogurt, milk, mayo, lemon juice, worcestershire sauce and cayenne until its smooth. Stir in the blue cheese and salt and pepper. Cover and refrigerate overnight so the flavors develop.

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