STREAMING NOW: The Delicious Miss Dahl

Light Cheesy Burgers - George Foreman Grill

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I decided to experiment one day when cooking some burgers up for lunch - and was VERY pleased with the result! Now, when I make these, I don't measure out the spices - I just put dashes of what I know we like. Therefore, these measurements are estimates - adjust according to your taste buds. Also, you may adjust the size of your patties - which may change serving size a bit. This recipe is flexible! :) Hope you like it too!”
READY IN:
12mins
SERVES:
5
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix meat using a fork with all of the ingredients except the cheese and bread.
  2. (I wear plastic food safety gloves) Form into 10 patties (pat to make thin).
  3. Put 5 of the patties onto a heated (on max) george foreman grill.
  4. Put 1/2 a cheese wedge on top of each patty, and top with additional patties. Close grill lid and let cook for 6 minutes (flipping if you like halfway through.).
  5. Put onto bread spread with your favorite condiments. Add veggies if you prefer and enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: