Light Chocolate Pudding Pie

Name: Light Chocolate Pudding Pie
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 1 pie, 10 serving(s)
Ingredients: 1/2 cup cold skim milk; 1 ounce fat-free chocolate flavor instant pudding and pie mix; 6 ounces Oreo cookie pie crusts; 2 cups thawed fat-free cool whip or 2 cups sugar-free Cool Whip, divided

Submitted by pinkie

"A light, simple dessert from Kraft Foods."

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Ready In:: 3hrs 5mins
Ingredients:: 4
Yields:: 1 pie
Serves:: 10

ingredients

¹⁄₂ cup cold skim milk
1 ounce fat-free chocolate flavor instant pudding and pie mix
6 ounces Oreo cookie pie crusts
2 cups thawed fat-free cool whip or 2 cups sugar-free Cool Whip, divided

directions

Pour Milk into large bowl.
Add dry pudding mix.
Beat with wire whisk 2 minutes or until well blended.
Spoon half of the pudding mix into crust.
Gently stir 1 cup of the whipped topping into remaining pudding: spoon over pudding layer in crust.
Top with the remaining 1 cup whipped topping.
Refrigerate at least 3 hours. Store in refrigerator.