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Light Chocolate Raspberry Linzer Bars

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“I got this recipe from one of the elderly ladies my mom cares for. I have yet to try it, but can't wait!”
READY IN:
55mins
SERVES:
24
YIELD:
24 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor combine all ingredients from flour to cinnamon and process until walnuts are finely chopped.
  2. Add egg, oil and 2 tbsp orange juice until moistened. Press mixture firmly into lightly greased 11 x 7" baking dish.
  3. Bake at 350 degrees for 20 - 25 minutes or until dry to the touch.
  4. In a small bowl combine jam and 1 tbsp of orange juice and mix well.
  5. Spread evenly over crust and sprinkle with 2 tbsp chopped walnuts.
  6. Bake at 350 degreesfor 10 - 15 minutes or until jam bubbles.
  7. In a microwave safe bowl melt chocolate; stir until smooth.
  8. Drizzle chocolate over bars.
  9. Let cool completely and then cut.

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