Light Cornbread

"This is a very dense, moist and sweet bread, very beloved in the south. This recipe comes from Daisy King, owner of the now-closed Miss Daisy's Tearoom in Franklin, TN."
 
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Ready In:
1hr 10mins
Ingredients:
7
Serves:
12
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ingredients

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directions

  • Preheat oven to 350.
  • Mix dry ingredients.
  • Add shortening and buttermilk and mix until blended. (It will be a very wet batter.).
  • Bake in greased loaf pan at 350 degrees for 1 hour or until baked through.

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Reviews

  1. Very Good. I rate it a 3.
     
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