Light Granola Bread

"This is a light, not too sweet bread. I had a ton of granola so I decided to experiment and I came up with this bread! If you dont grease the pan properly the sides will get stiff, so be careful! :-) Very nummy! I hope you enjoy it"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
19
Yields:
1 loaf
Advertisement

ingredients

Advertisement

directions

  • Combine flours, baking soda, baking powder, and salt in medium bowl and set aside.
  • Put granola in a large bowl and add raisins, milk, and lemon juice and allow to sit for 10 minutes.
  • Add sugar, banana, vanilla, brown sugar, honey, orange juice concentrate, egg whites, oil, and yogurt, and mix very well (I use a whisk).
  • Add wet mixture to dry ingredients and combine just until mixed through.
  • Pour mixture into greased loaf pan.
  • Sprinkle tablespoon of sugar over the top of the mixture, and bake at 350 degrees for 45-50 minutes, or until toothpicks comes clean.
  • Allow loaf to cool 10 minutes before removing from pan.
  • Allow to cool completely on wire rack before slicing.
  • ENJOY!
  • Tastes good with apple butter!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Tasty stuff. I used dried cranberries instead of raisins, since I had crans and no raisins, and the flavor blended nicely with the orange juice. I had a very full loaf pan, and though I thought it might spill over as it baked, it didn't. My co-workers are enjoying this today.
     
Advertisement

Tweaks

  1. Tasty stuff. I used dried cranberries instead of raisins, since I had crans and no raisins, and the flavor blended nicely with the orange juice. I had a very full loaf pan, and though I thought it might spill over as it baked, it didn't. My co-workers are enjoying this today.
     

RECIPE SUBMITTED BY

Since April 2008, I have been a vegetarian. I dont eat creatures...that's the easiest way to put it! :D I still eat a small amount of dairy, but not very much. I have been missing around here for a while, and hope to poke my head in a bit more often from now on... I hope you enjoy my recipes...
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes