Light N' Fresh Tomato Onion and Garlic Soup
"Such an easy soup to prepare and tastes so good....very light on digestive system and can be prepared everyday!"
- Ready In:
- 11mins
- Ingredients:
- 9
- Yields:
-
3 bowls of soup
- Serves:
- 3
ingredients
- 2 large tomatoes (big size, fully ripe and firm cut into four pieces)
- 1 medium onion (peeled and coarsely chopped)
- 4 garlic cloves (fresh and peeled)
- salt
- 1⁄2 teaspoon red chili powder
- 1⁄2 teaspoon black pepper
- 1 teaspoon cumin powder
- 1 teaspoon sugar
- 3 cups water or 3 cups stock
directions
- Put all ingredients in pot or pressure cooker and allow to cook for 4 minutes if using pressure cooker and 6 minutes if using a pot.
- Let the soup come to room temperature. Run in mixer till absolutely smooth.
- Pour in bowls and enjoy hot.
- You can add a dash of cream or some butter or 1/2 tsp of light soya sauce per bowl for added flavour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Mini Ravindran
United Arab Emirates
A people's person who never entertains one thing in life -- larger than life EGO of people.
My hobbies are numerous and diverse. They range from being an avid reader to decorating home, loving cats, embroidery, painting, writing poems and letters to friends, endless thinking, collecting candles, music, trying various cuisines and reaching out to people.
I love cooking and devising ways to smash set patterns of cooking. I do not like over use of spices in the cooking and am dead against using readymade or canned ingredients.
Cooking is my favourite prescription for busting all the stress that I accumulate in the work place.
