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Light Orange Mousse

sparkle sparkle

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“Something on the lighter side, which is a side I don't visit often! LOL”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (12 ounce) container frozen light whipped dessert topping, thawed
  • 1 (14 ounce) can fat-free sweetened condensed milk
  • 1 cup orange juice
  • 1 tablespoon orange zest
  • extra whipped topping

Directions

  1. Beat together the whipped topping and condensed milk.
  2. Gradually add orange juice, while continuing to whip.
  3. Spoon into dessert dishes, cover and refrigerate until time to serve.
  4. When ready to serve, add dollop of whipped topping and sprinkle with zest.

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