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Light Parsley Lemon Potato Salad

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“No butter, no mayo, all flavor. Tastes even better the next day.”
READY IN:
5mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut potatoes into 1 inch chunks and mash a few of them.
  2. Mix together other ingredients and toss with potatoes. Chill.

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