“A lighter version of a classic dip.”
READY IN:
1hr 10mins
SERVES:
14
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw spinach, drain & sqeeze until dry.
  2. Stir vegetable soup mix before measuring to mix evenly.
  3. Combine all ingredients and mix well.
  4. Chill & serve with raw vegetables or slices of whole grain bread.
  5. Cook time is chill time.

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