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Like Outback Shrimp and Crawfish Pasta

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“Shrimp and crawfish tails in a creamy sauce. I'm not normally a huge seafood fan but this is pretty good.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the pasta until done.
  2. Drain.
  3. In a skillet, melt the butter.
  4. Stir in the Cajun seasoning and cream.
  5. Bring to boil, and reduce the sauce by half, stirring often.
  6. Add the green onions, crawfish and shrimp.
  7. Cook until just heated through.
  8. To serve, pour sauce over angel hair pasta.
  9. Garnish with additional chopped green onions.

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