Lili's Green Cheese Enchiladas

Name: Lili's Green Cheese Enchiladas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 serving(s)
Ingredients: 2 (10 3/4 ounce) cans cream of chicken soup; 2 (10 3/4 ounce) cans cream of mushroom soup; 4 (4 ounce) cans diced green chilies (I prefer hot); 1 tablespoon Mrs Dash's extra spicy seasoning; 1 lb Mexican blend cheese (munster cheese works well too); 8 corn tortillas

Submitted by Berdie

"I got this recipe from a co-worker. I typically prefer red enchiladas, but this recipe is really good and super easy. You can even add boiled shredded chicken if that's your thing. I hope you enjoy!!!"

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Ready In:: 35mins
Ingredients:: 6
Serves:: 8

ingredients

2 (10 3/4 ounce) cans cream of chicken soup
2 (10 3/4 ounce) cans cream of mushroom soup
4 (4 ounce) cans diced green chilies (I prefer hot)
1 tablespoon Mrs Dash's extra spicy seasoning
1 lb Mexican blend cheese (munster cheese works well too)
8 corn tortillas

directions

Mix soups, grilled chilles and Mrs. Dash in pot over medium heat. Mix well.
Tear torillas into quarter pieces.
In a 9x13 dish layer tortillas, soup and chesse.
Bake in oven at 300 degrees for 20 minutes.
Enjoy.

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RECIPE SUBMITTED BY

Berdie

El Paso

9 Recipes

I took a leave of absence and now I'm back! A baby girl, a divorce, and a remarriage later; I've realized that I've missed cooking. I can't wait to start using the food.com mobile app!!!!

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