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“don't want the same old green bean casserole. give this a try. works best with a bag of dried lima beans. canned will be way to soggy when done.”
READY IN:
2hrs 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. cook beans for 1 hr beginning with cold water. Add salt in last 1/2 hours drain and reserve 1 to 2 cups liquid.
  2. melt butter in skillet and brown beef, onion, garlic and pepper.
  3. add tomatoes, chili powder, lima beans and cheese.
  4. Put in greased casserole dish. add enough of the reserved liquid to barely cover beans.
  5. bake @ 350 degrees F for 1 hours.

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