Lime and Coconut Bananas

"I was making a lovely Indian banquet for friends and a colleague at work suggested I make this accompaniment to go with it. Everyone loved these little banana treats with their curry, went down really well. Remember to refrigerate for at least an hour before serving."
 
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Ready In:
10mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Slice the bananas and put the juice of the limes in a bowl. Add the bananas and toss until coated with the juice. Put 1 cup of desiccated coconut in a shallow bowl and add half the bananas and toss until completely coated with the coconut then transfer to a serving bowl. Repeat with the remaining banana.
  • Refrigerate for at least 1 hour before serving.

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