“If you enjoy key lime pie you will go wild for this cake.”
READY IN:
1hr
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the 1 1/2 cups sugar with the 5 eggs, crisco oil,baking powder, lime jello, soda, flour, vanilla, lemon extract, 3/4 cup orange juice.
  2. Beat with mixer till well blended.
  3. grease abd flour a 13x9 inch baking pan.
  4. bake batter in 350 oven 30 to 40 min till a tooth pick comes out clean.
  5. while cake is till warm, mix 1/3 cup powderd sugar, 1/3 cup limejuice and prick cake with fork, pour limejuice mixture over cake.
  6. put in frige.
  7. When cake is chilled, mix 1/2 cup sugar, 2 tbs flour, 1/3 cup lemon juice, 1/3 pineapple juice, 1 beaten egg and a few drops green food color, in saucepan.
  8. Cook and stir over low heat till thick.
  9. cool.
  10. mix with 8 oz cool whip and spread on cake.

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