Lime & Chili Pita Chips

"Enjoy a low-fat snack with these spicy chips."
 
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Ready In:
15mins
Ingredients:
5
Serves:
10
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ingredients

  • 10 pita breads
  • 1 tablespoon oil
  • 2 teaspoons lime zest
  • 3 teaspoons chili flakes
  • salt
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directions

  • Heat oven to 350°F
  • Tear 2 pita breads into chip-size pieces and brush with oil.
  • Sprinkle with lime zest and chili flakes.
  • Bake for 10 mins until crisp.
  • Sprinkle with salt if you like.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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