Lime Cilantro Butter Shallot Butter
"Served great on Fish."
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
1 log
- Serves:
- 32
ingredients
- 1⁄2 cup unsalted butter, Softened
- 1 tablespoon fresh cilantro, chopped
- 1 tablespoon freshly squeezed lime juice
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1 teaspoon lime zest
directions
- When butter is softened beat in all ingredients. Form a log by wrapping it in saran wrap. Twist both ends and freeze. Cut Medalions when needed.
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Reviews
-
This was great! I didn't have any lemon, so I just doubled up on the lime, and it turned out perfectly. I also added a pinch of cayenne for a little kick. I served it with corn on the cob. Delicious - thanks for the recipe!
RECIPE SUBMITTED BY
I'm a catering chef by trade and part time student. I am in the process of gathering recipes to write a cookbook. The idea of cooking with children at special holiday's. So if anyone has special fun recipes they would like to share it would be an honor.
