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“Use this on salads or as a marinade for chicken or pork.”
READY IN:
10mins
SERVES:
1
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender, combine all ingredients except olive oil, and blend until smooth.
  2. While the motor is still running, slowly add olive oil in a thin stream until vinaigrette is emulsified.
  3. Season to taste with salt and pepper.

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