Lime Ginger Shrimp

"Tangy shrimp"
 
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Ready In:
20mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Mix together juice, ginger and garlic, pour over shrimp and marinate for 1/2 hour. Preheat oil in skillet, medium heat. Pour shrimp, with marinade, into pan and sautee for 5-10 minutes, until sauce thickens. Serve as is or over rice.

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RECIPE SUBMITTED BY

<p>I love heritage recipes and new creations.</p>
 
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