Lime Ginger Shrimp
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 lime, juiced
- 1⁄2 teaspoon ginger, fresh grated
- 1 garlic clove, crushed
- 1 tablespoon chili oil
- 1 lb tiger shrimp, deveined
directions
- Mix together juice, ginger and garlic, pour over shrimp and marinate for 1/2 hour. Preheat oil in skillet, medium heat. Pour shrimp, with marinade, into pan and sautee for 5-10 minutes, until sauce thickens. Serve as is or over rice.
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RECIPE SUBMITTED BY
dandelionleaf
Vancouver, 0
<p>I love heritage recipes and new creations.</p>