Lime Grapefruit and Ginger Juice
"I got this from 101cookbooks.com and it sounds interesting. A great way to perk up some sparkling water. It also says you can drink it straight but it is quite strong. It freezes well in baggies or ice cube trays. Cooking time is cooking and cooling time."
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
2 cups
- Serves:
- 8
ingredients
- 3 tablespoons sugar
- 2 tablespoons ginger, peeled and grated
- 1 cup water
- 1⁄2 cup lime juice, about 2 limes
- 1 1⁄3 cups grapefruit juice, about 2 grapefruits
directions
- Stir together the sugar, ginger and water in a small saucepan over medium heat. Simmer for 5 minutes, transfer to a glass bowl or cup and put it in the freezer for a few minutes to cool. The original recipe calls for a scant 1/2 cup lime juice but I couldn't get that in the list of ingredients like that.
- Strain the mixture into a pitcher along with the other juices. Stir and taste for sweetness, add more sugar if you would like. Serve straight in tiny glasses with ice or add to sparkling water as you like it.
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RECIPE SUBMITTED BY
<p>I am a stay at home mom with 5 wonderful children. When I have time I love to scrapbook and journal. I also crochet and do cross-stitch and enjoy reading my Bible. Sometimes I am all into trying new things then other times I only want old standbys. I like to get veggies into my picky kids by sneaking them in where they were not expecting them. I've learned that its improtant to try new things 2 or 3 times before you can really consider it rejected. Sometimes the second time you offer it to them they will scarf it down, when the first time they barely got down the mandatory taste bite. Go figure.</p>
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