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Lime Jello Cottage Cheese Salad

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“Cool, creamy, sweet and with texture from the nuts and pineapple.”
READY IN:
3hrs 15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain pineapple, saving juice.
  2. Add water if needed to make 1 1/2 cups juice.
  3. Put juice in saucepan and boil for 1 minute.
  4. Add marshmallows and melt while stirring.
  5. Add lime Jello and dissolve completely.
  6. Let cool until thickens.
  7. Add crushed pineapple, cottage cheese, nuts and whipped cream and stir.
  8. Refrigerator 1-2 hours until set.

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