“cool and refreshing...You can double this recipe or save half of the vanilla pudding for another time..I usually buy my pudding in bulk at an area Amish store..”
READY IN:
10mins
YIELD:
4 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In bowl of electric mixer or blender or food processor.
  2. Combine 1/4 cup of the milk with the sugar.
  3. Blend in remaining milk.add 1/2 of small 3 oz box of pudding and beat till smooth.
  4. Blend in lime juice.
  5. Pour into glasses --
  6. Float a scoop of lime sherbert on top.

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