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Lime-Sauced Chicken

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“I love this recipe! It doesn't take long to prepare and it tastes great. I got it a couple of years ago, either from a friend or a website, not quite sure.”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray large skillet with nonstick cooking spray.
  2. Cook chicken over medium heat for 8 to 10 minutes or until no longer pink in center.
  3. Remove from skillet; keep warm.
  4. Combine apple juice, lime juice, cornstarch and bouillon in small bowl.
  5. Add to skillet; cook, stirring occasionally, until thick.
  6. Spoon sauce over chicken to serve.

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