“I got this from a brochure at the grocery store. It looks so good, and I don't want to lose the recipe before I try it. Good with dessert.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine raspberry puree, sugar, cornstarch, lemon juice and 1/4 cup Bacardi Limon in a large, heavy saucepan.
  2. Simmer, stirring over low heat until thick (3-5 mins).
  3. Remove from heat, stir in remaining Bacardi Limon and serve at once.

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