Linguine in Sour Cream and Chive Sauce

Name: Linguine in Sour Cream and Chive Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 1 (5 ounce) box sour cream and chive Pasta Roni; 1 1/4 cups water; 1/2 cup milk; 2 tablespoons butter

Submitted by looneytunesfan

"One of our families favorites."

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photo by looneytunesfan

Ready In:: 20mins
Ingredients:: 4
Serves:: 2

ingredients

1 (5 ounce) box sour cream and chive Pasta Roni
1 ¹⁄₄ cups water
¹⁄₂ cup milk
2 tablespoons butter

directions

In medium saucepan, bring water, milk and butter to a boil; reduce heat to medium.
Slowly stir in pasta and special seasonings from box. Separate pasta with a fork, if needed. Boil uncovered 10 minutes or until pasta is tender, stirring frequently.
Sauce will be thin. Let stand 4 to 5 minutes for sauce to thicken.

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Reviews

I don't normally buy the boxed noodle mixes, but since it was on sale I thought we'd try it out. Then I came across Vicki's recipe and realized it was one and the same. Very addicting, darn it!

LainieBug