Linguine Parmesan
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 (16 ounce) package linguine
- 2 cups fully cooked ham, cut into strips
- 1 tablespoon butter
- 3 cups frozen peas
- 1 1⁄2 cups shredded parmesan cheese
- 1⁄3 cup heavy whipping cream
directions
- cook linguine according to package directions.
- In a large skillet saute ham in butter for 3 minutes.
- Add peas; heat through.
- Drain linguine;toss with ham mixture,parmesan cheese and cream.
- Serve immediately.
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RECIPE SUBMITTED BY
Pj in Illinois
United States