STREAMING NOW: Feed the Beast

Linguine With Chicken & Caribbean Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
43mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare pasta according to package directions.
  2. While pasta is cooking, preheat oven to 450 degrees.
  3. In a food processor or blender, puree together all the ingredients for the sauce.
  4. When the pasta is done, drain and rinse with cold water; drain again.
  5. Lay the chicken in a jellyroll pan and pour half the sauce over it.
  6. Bake 15 to 18 minutes, or until chicken is cooked through, turning halfway into cooking.
  7. Remove the chicken from the oven and slice it.
  8. In a large serving bowl, toss the pasta with the peas, red pepper, celery, chicken broth and remaining sauce.
  9. Arrange the chicken slices on top and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: