Linny's Breakfast Potatoes

“These potatoes are a favorite of my brothers. If they are at my home I need to double the batch. Not to meantion they are incredibly easy to adjust to your own taste.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Over medium-high heat melt olive oil & butter in large non-stick skillet.
  2. Add potatoes, bacon, peppers & onions.
  3. After about 3 minutes (when peppers & onions are beginning to thaw) add basil, hot sauce, italian seasoning, red pepper, salt & pepper.
  4. Saute until potatoes are beginning to brown.
  5. Turn off heat and add cheeses.
  6. Stir again after cheese is melted and serve.

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