Lisa's Jean Bars
photo by Juju Bee
- Ready In:
- 45mins
- Ingredients:
- 12
- Yields:
-
24-36 bars
ingredients
-
Crust
- 1⁄2 cup margarine or 1/2 cup butter
- 1 cup all-purpose flour
- 1⁄4 cup sugar
-
Filling
- 1 cup graham cracker crumbs (13 squares)
- 1⁄2 cup chocolate chips
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 (14 ounce) can sweetened condensed milk
- 1⁄2 cup chopped nuts (optional)
-
Frosting
- 1 1⁄2 cups powdered sugar
- 1⁄2 cup margarine or 1/2 cup butter, softened
- 1 teaspoon vanilla
directions
- Heat oven to 350°F.
- Cut margarine into flour and sugar until crumbly.
- Press into bottom of 9x13 pan.
- Bake for 10 minutes.
- Cool on wire rack for 10 minutes.
- In large bowl, combine all filling ingredients; mix well.
- Spread over partially baked crust.
- Return to oven and bake 15-20 minutes or until golden brown.
- Cool completely.
- In small bowl, blend all frosting ingredients until creamy and spread over bars.
Questions & Replies
Got a question?
Share it with the community!
Reviews
see 9 more reviews
RECIPE SUBMITTED BY
Pamela
Winnipeg, Manitoba