STREAMING NOW: No Reservations

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I modified a regular pumpkin bread recipe to lower the fat and calories. It's actually really good.”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients together and set aside.
  2. Mix pumpkin, oil, honey, eggs, and splenda in separate bowl.
  3. Add sifted ingredients to pumpkin mixture.
  4. Add up to 1/3 cup water if necessary to make batter.
  5. Grease 9x5x3 inch loaf pan.
  6. Bake at 350 degrees for 1 hour until toothpick comes out clean.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: