“This is so easy to make and it is surprisingly delicious, I bake these in my toaster oven about 4" from the top element for apprx 20 minutes. If you like pan fry for a few minutes to release some of the fluid from the mushroom, however it is not necessary to do this.”
READY IN:
13mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Clean your mushrooms and remove the stems (use them in something else).
  2. Mix the chives and cottage cheese.
  3. Put a tbs of cottage cheese in each cap.
  4. Top with a drop (or two) of hotsauce.
  5. Broil until the cheese is bubbling and browned.

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