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Littlejohn's Momma's Soft Batch Chocolate Chip Cookies

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“Melt in your mouth goodness”
READY IN:
40mins
YIELD:
4 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 375 degrees.
  2. Cream the butter, eggs, molasses, vanilla,, and water in medium-size bowl.
  3. In a large bowl, combine sugars, baking powder, baking soda, salt and flour.
  4. Combine the moist mixture with the dry mixture.
  5. Add Chocolate chips.
  6. Shape the dough into 1 inch balls and place 1 inch apart on a ungreased cookie sheet.
  7. Bake for 8 to 10 minutes, or until golden brown.
  8. Cool on rack.

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