Liverwurst Lover's Canapes
"Adapted from Morey Amsterdam's Benny Cooker Crock Book. Although the title comes from a joke from Amsterdam's night club act, the recipes are all genuine."
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
4 dozen
ingredients
- 8 ounces liverwurst
- 1 green bell pepper, finely chopped
- 1 dash hot sauce
- 1 onion, finely chopped
- Burgundy wine, as needed
- 48 rye wafers
directions
- Combine liverwurst, pepper, hot sauce and onion.
- Mix in wine until mixture is the consistency of a spread.
- Spread on rye wafers.
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