STREAMING NOW: The Delicious Miss Dahl

Livi's Triple Berry Pie

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My friend calls this "The Pie They Serve in Heaven." It is pretty good, if I do say so myself.”
READY IN:
2hrs
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the berries with a 1/4 cup of the sugar and let stand over a sieve for a half hour to drain some of the liquid. Preheat oven to 400. In a large mixing bowl, combine the remaining sugars, cornstarch, cinnamon, salt and orange zest, add fruit and stir to combine well.
  2. Using a 9 inch pie plate, arrange your crust and spoon the filling inches Place the second crust over and crimp edges. Make sure to cut vents into the dough, or do a lattice crust (which looks gorgeous). Brush the top of the pie with a mix of one egg yolk and a teaspoon of ice water, sprinkle with sugar.
  3. Bake for 20 minutes at 400, then lower temperature to 350 for another 40-50 minutes. Remove when crust is golden brown. Serve warm or cold with vanilla ice cream.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: