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Loaded Baked Potato Casserole

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“This is from Hungry Jack's website. I love this recipe and it is so easy to make.”
READY IN:
55mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Combine evaporated milk, water, butter, potato slices and sauce mis in a 5-quart pot, over medium heat, just until it comes to a boil.
  3. Remove from heat.
  4. Stir in sour cream and chives.
  5. Pour into greased 13x9 casserole dish.
  6. Sprinkle with cheese.
  7. Bake 40 minutes.

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