Loaded Baked Potato Casserole

Name: Loaded Baked Potato Casserole
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 16 serving(s)
Ingredients: 2 (12 ounce) cans evaporated milk; 2 cups water; 6 tablespoons butter; 2 cups sour cream; 3 (5 ounce) boxes cheddar & bacon scalloped potatoes mix; 1/2 cup chopped chives or 1/2 cup green onion; 1 cup shredded sharp cheddar cheese

Submitted by wannabecook

"This is from Hungry Jack's website. I love this recipe and it is so easy to make."

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Ready In:: 55mins
Ingredients:: 7
Serves:: 16

ingredients

2 (12 ounce) cans evaporated milk
2 cups water
6 tablespoons butter
2 cups sour cream
3 (5 ounce) boxes cheddar & bacon scalloped potatoes mix
¹⁄₂ cup chopped chives or 1/2 cup green onion
1 cup shredded sharp cheddar cheese

directions

Preheat oven to 350.
Combine evaporated milk, water, butter, potato slices and sauce mis in a 5-quart pot, over medium heat, just until it comes to a boil.
Remove from heat.
Stir in sour cream and chives.
Pour into greased 13x9 casserole dish.
Sprinkle with cheese.
Bake 40 minutes.