Loaded Baked Potato Soup - Crock Pot Potato Soup

“Another recipe I got out of the local paper from this week. I can't wait to try it. Guessing on serving sizes.”
READY IN:
4hrs 30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine potatoes, onion, soups, parsley, salt and pepper in slow cooker.
  2. Cover; cook on high 3 hours or until vegetables are tender.
  3. Stir together flour and powdered milk; stir into cooker. (Diced ham can be added.).
  4. Cover; cook 30 minutes until hot.
  5. Sprinkle each serving with bacon and cheese.

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