Loaded Omelet

Name: Loaded Omelet
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 2 tablespoons butter; 1/2 cup finely chopped onion; 6 eggs, lightly beaten; 2 green onions, sliced; 2 ounces cream cheese, cut into small pieces; 2 ounces smoked salmon, chopped; 1/3 cup grated mozzarella cheese, about 1 1/2 ounces; 1 ounce caviar

Submitted by lazyme

"From Bon Appetit, November 1991. Sounds like a fun breakfast."

Download

Ready In:: 20mins
Ingredients:: 8
Serves:: 4

ingredients

2 tablespoons butter
¹⁄₂ cup finely chopped onion
6 eggs, lightly beaten
2 green onions, sliced
2 ounces cream cheese, cut into small pieces
2 ounces smoked salmon, chopped
¹⁄₃ cup grated mozzarella cheese, about 1 1/2 ounces
1 ounce caviar

directions

Preheat broiler.
Melt 1 tablespoon butter in heavy large skillet over medium-high heat.
Add onion and saute until translucent, about 4 minutes.
Transfer onion to small bowl.
Melt remaining 1 tablespoon butter in same skillet.
Add eggs to skillet and season with salt and pepper.
Cook until edges of omelet are set, about 1 minute.
Lift edges of omelet and tilt skillet, allowing uncooked eggs to flow under cooked edges.
Continue cooking until eggs are almost set, about 2 minutes.
Sprinkle sauteed onion, green onions, cream cheese, smoked salmon and mozzarella over omelet.
Broil until mozzarella melts, about 3 minutes.
Cut omelet into wedges and top with caviar.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

lazyme

Grapeview, Washington

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"

View Full Profile