Lod-Chong Nam Ka-Ti (Pandan Noodles With Coconut Milk)

"Located in an online search in reponse to a post requesting this recipe and posted b/c I was asked to... I've not made this recipe so prep times and servings are guess-timates."
 
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Ready In:
15mins
Ingredients:
5
Serves:
6
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ingredients

  • 1 kg short noodles, with pandan spice essence (Lod-Chong)
  • 3 cups coconut milk
  • 12 cup palm sugar
  • 12 teaspoon salt
  • crushed ice
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directions

  • Mix the coconut milk with palm sugar and salt, stir well until fine then filter with white muslin.
  • To serve, put Lod-Chong in the dessert cups, add coconut milk and ice.
  • Recipe from: http://www.robertochicco.com/international/ann/lodchong_eng.htm.

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